Saturday, November 13, 2010

Mom it's broken...

So, I may not be the MOST cranberry-sauced obsessed cook around (am I the only one who remembers Adam Carolla ranting about it and giving out his homemade recipe on Loveline?) but I'm doing a good impression of it lately. My cranberry sauce canning workshop is next weekend. OK, maybe "workshop" is a fancy way of saying that I'm going to put up some sauce with the help of a few singing friends, but that hasn't stopped me from getting way too excited about it. If you're not following By the Spoonful on facebook, you're about to miss out on a weeklong retrospective of cranberry sauce Americana. Just sayin. Here's the teaser...

"Cranberry sauce a la Bart!" Oh, innocent second season Simpsons.

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